FRESHWATER SAFETY PLAN

MLC 2006 states that all yachts should maintain high-quality drinking water standards on-board ship which protect crew from waterborne health risks. Every vessel should have a Water Safety Plan in place.

Other courses

IAMI GUEST Purser Program

Interior Training

Onboard Refresher Training

Interior Training

Food safety level 2

Interior Training

Food safety level 3

Interior Training

Ship’s Cook Assessment Training

Interior Training
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